The Story
This red blend is made from some of our favorite varietals out of Spain: Tempranillo, Garnacha, Syrah, and Cabernet Sauvignon. The region where this wine is produced, Extremadura, is in western Spain, bordering Portugal and is the second largest wine producing region in Spain. It’s a remote area of mountains, forests, lakes and reserves, with land as intriguing and diverse as the wine it produces.
Cherry-red color and red fruit aromas, this blend is easy-drinking and bright. When planning to food pair, ViBa’s body and profile can stand up to charred or spicy grilled meats.
Description
This red blend is made from some of our favorite varietals out of Spain: Tempranillo, Garnacha, Syrah, and Cabernet Sauvignon. The region where this wine is produced, Extremadura, is in western Spain, bordering Portugal and is the second largest wine producing region in Spain. It’s a remote area of mountains, forests, lakes and reserves, with land as intriguing and diverse as the wine it produces.
Cherry-red color and red fruit aromas, this blend is easy-drinking and bright. When planning to food pair, ViBa’s body and profile can stand up to charred or spicy grilled meats.
